Bacon and Egg Salad...

Summer will be here soon and life will get busy.  I've found a low carb salad that looks to be tasty and easy to prepare.

Bacon and Egg Salad

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Ingredients

• 10 slices bacon
• 4 hard-boiled eggs
• 2 tbsp Worcestershire sauce
• 1/2 cup olive oil
• 1/4 cup lemon juice
• 1 head of lettuce of choice
• 1 green pepper
• 2 stalks celery -- chopped

Directions

1. Cook the bacon until brown and crispy. Drain and crumble. 
2. Quarter the eggs.
3. Blend Worcestershire sauce, oil, and lemon juice. Set aside.
4. Wash and drain lettuce. Chop green pepper.
5. Mix lettuce (which has been broken into bite-size pieces) with the celery, green pepper, bacon, and eggs.
6. Pour dressing over all and toss lightly.